Suds Under the Stars - August 2024

Join us for a night to remember at City Walk Brewing Biergarten.

5 Courses + 5 Beers for $55/per + tax & gratuity.

Limited Tickets, Please purchase in advance!

Meet Head Brewer, Daniel Adkins & Cranford Hospitality Culinary Director, Ben Sullivan

First Course | Pontoon Party Carolina Lager | Shrimp, Tomato Chili Crunch, Basil

Second Course | Fanny Pack, Hazy IPA | Chicken Chicharron, Smoked Corn Sauce, Cotija

Third Course | Midnight Boogie, Black IPL | Duck, Cashew, Butternut, Brussels

Fourth Course | Druncle Dunkel, Bourbon Aged Dunkel on Nitro | Corned Ribeye, Pickled Mustard, Carrot

Fifth Course | Pinkies Up, Moscato Rice Lager | Lemon Curd, Strawberry Cookie, Walnut, Blue Cheese